Springs of Mekong blends in total harmony the floral freshness of lotus flowers with the green, aquatic flavour of bamboo. - Top notes: green and fresh notes with Shiso leaves (a plant cultivated and used in Asia since ancient times, characterised by an aniseed odour) and cucumber. - Heart notes: an alliance of green and aquatic notes (bamboo stems) and the freshness of floral and crystalline notes (lotus flowers). - At the base, wooded (white cedar) and floral notes (iris, mint).